Made with "Les Griottes" grapes, "les Merises" is fermented in barrels at low temperatures, and aged on lees for some months.
The result is a charming, fruity and elegant full bodied rosé, which can easily be kept from 2 to 5 years.
RESERVE LES MERISES
Appelation
Grapes
Yields
Degrees
Vinification
Ordoer
Grapes
Yields
Degrees
Vinification
Ordoer
Rhone Valley vineyards, AOC Luberon
Syrah, Grenache
35 hectolitres per hectare
13° - 13,5°
Sorted by hand, Skin contact maceration with re-incorporation of cold juices at a temperature of 5°C. Low temperature fermentation in barrels 17°C.
Maturing on lees. Estate bottled
Online on www.clubchancel.com
Delivery anywhere in France.
Syrah, Grenache
35 hectolitres per hectare
13° - 13,5°
Sorted by hand, Skin contact maceration with re-incorporation of cold juices at a temperature of 5°C. Low temperature fermentation in barrels 17°C.
Maturing on lees. Estate bottled
Online on www.clubchancel.com
Delivery anywhere in France.
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